Sharing plates inspired by classic Spanish tapas.
Plate's by Purnell's is a new exciting venue by Glynn Purnell and his team, a small and cosy restaurant with sharing plates inspired by classic Spanish tapas.
Menu
Pinxtos “Finger food”
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"Pan con tomate" £5.00
Bread - Tomato *V/VE
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"Queso de Cabra con Jamon Serrano" £7.00
Whipped goats cheese - Serrano Ham - Heritage Tomato - Balsamic *V *GF
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“Aceitunas y alcachofa en adobo” £5.00
Olives - Artichoke *V/VE *GF
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“Croquetas de queso y tomate” £7.50
Mozzarella croquettes - Spiced Tomato *V
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“Quesos Españoles” £15.50
Spanish cheese selection *V *GF
Carnes “Meat”
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“Embutidos” £13.50
Cured meats *GF
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“Chorizo con sidra” £9.00
Spicy chorizo - Apple cider sauce
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“Albondigas” £9.00
Spiced beef meatballs - Cumin - Tomato - Natural yogurt
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"Barriga de cerdo" £10.50
Sticky slow cooked pork belly skewers - Apple Caramel - Black Pudding - Apple
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Tortilla con Pollo £14.00
Confit chicken - cucumber - tomato - pickled red onions - tortilla
Verduras “Vegetables”
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“Berenjenas con miel y trufa” £8.00
Aubergine chips - Honey - Truffle *V
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“Patatas bravas” £8.00
Potatoes - Tomato - Cheese - Aioli *V/VE *GF
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“Fritura de Patata con Trufa” £6.50
Our hash brown - Truffle mayo - Poached egg yolk - Grated manchego *V *GF
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“Pimientos de Padron” £6.00
Smoked Salt *V/VE *GF
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"Patatas Fritas" £7.00
Paprika dusted fried - Aioli *V/VE *GF
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"Repollo con harissa y ricotta" £7.50
Hispi cabbage - Lemon and Black Pepper Ricotta - Harissa glaze *V/VE *GF
Pescado y Marisco "Fish & Seafood"
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“Gambas Pil Pil” £10.50
King prawns - Garlic - Chilli - ghee butter
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“Calamares” £9.50
Crispy squid - Aioli
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“Besugo frito” £10.50
Pan fried stone bass fillet - 'ajo blanco' - grapes
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“Croquetas de Crangejo” £10.00
crab croquettes - piquillo peppers - tomato and garlic sauce
Postre “Desserts”
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Basque cheesecake £8.50
Strawberries
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Churros £7.00
Chocolate sauce
*VE = Vegan
*V = Vegetarian
*GF = Gluten Free
*Vegan and Vegetarian options available upon request, dependant on availability. If you require any information on the allergen content of our dishes, please ask a staff member.
*Gluten free options are available upon request, dependant on availability on the day. If you require any information on the allergen content of our dishes, please ask a staff member.
Dishes may be subject to changes according to product seasonality and availability.
A discretionary service charge of 10% will be added to your final bill.
Book a table
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Find us
121 Edmund Street, Birmingham, West Midlands, United Kingdom, B3 2HJ
Tel: 0121 461 9254
Opening Hours are Tuesday to Saturday 12 till 10pm